Banana Oat Breakfast Cookies

super easy

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We’re highlighting a delicious Banana Oat Breakfast Cookies recipe packed with flavor and nutrition. Not only is this vegan cookie recipe delicious but it’s loaded with amazing health benefits! What better way to start your morning than with this recipe? 

Since these easy-to-make banana breakfast cookies contain psyllium fiber, they will surely appease your hunger! Including fiber in your breakfast will provide satiety so you can feel fuller for longer. Now, that’s fiber you can’t beat!

A Breakfast Cookie for Everyone

These breakfast cookies, with their soft, chewy texture and taste pack a punch! In twenty minutes you can whip up fiber-filled breakfast cookies for the whole family. Your kids will love these cookies and you’ll love how nutritious they are. 

This recipe does not contain any artificial ingredients or preservatives. We kept this recipe all natural! 

Eggless Banana Oat Breakfast Cookies

When mixed with water, psyllium fiber transforms into a gel-like substance making digestion easy.  Because of this thick and slimy gel, psyllium fiber makes the perfect egg replacer. So, not only can you use Naturlax to support healthy digestion, but Naturlax can be used in vegan baking recipes. We used Naturlax Egg Replacer in these banana breakfast cookies to create a vegan friendly breakfast.

Healthy Vegan Cookies for Breakfast

We know cookies aren’t considered a part of a healthy breakfast. But this fiber-filled recipe allows us to bend the rules!

Cookies are hardly part of a healthy diet since they are usually so high in sugar and low in nutrients. So, we created this banana oat breakfast cookie recipe to increase your daily fiber intake and improve digestion.

Fiber is an important part of a balanced and nutritious diet, but many people find it difficult to get the recommended daily dose from their regular diet. With these banana oat breakfast cookies, you can increase your daily fiber intake without worrying about high amounts of sugar. They are a perfect way to customize your lifestyle one bite at a time. 

The Benefits Behind these Healthy Cookies

Here at Naturlax, we want to give you easy, healthy recipes that save you time, and are beneficial. Fiber is an important part of everyone’s diet so that’s why we create our recipes with our all-natural fiber. When we eat better, we feel better! 

Now you can live your best, feel your best, and do your best with Naturlax! It’s not just fiber but a healthy and sweet addition to your life.


Banana breakfast cookies

Banana Oat Breakfast Cookies

Today, we're highlighting a delicious recipe for Banana Breakfast Cookies that is packed with a flavor and nutrition. These protein & prebiotic packed breakfast cookies will melt in your mouth!
Prep Time 10 minutes
Cook Time 14 minutes
Resting time 5 minutes
Course Breakfast
Cuisine American
Servings 3 people


  • 1 1/2 cups

    Ripe Bananas

  • 2 tbsp Honey
  • 1 tsp

    Naturlax Egg Replacer 

  • 4 oz water
  • 1 tsp @natures_flavor Vanilla Extract
  • 1 1/2 cups


  • 1 tsp Cinnamon
  • 1/4 tsp salt
  • 1/2 cup chocolate chips


  • All you need is 1-large mixing bowl! Start by mashing the bananas into a mushy even paste.
  • Now, add in the wet ingredients: honey, pre-mixed naturlax, and vanilla. Whisk until combined.
Next, add in the dry ingredients: oats, cinnamon, salt, and chocolate chips. Stir to combine. 

  • Use an ice cream scoop to portion out the mixture and roll them into balls. Place the cookie dough onto the baking sheet at least 2'' apart. 

  • Place the cookies into the oven and let them bake for 12-14 minutes. Allow the cookies to cool for at least 5 minutes before eating. Or store these cookies in a cool dry place for 5 days.
Keyword Banana, Breakfast, Egg Replacer, Egg substitute, Fiber Rich, Gluten-Free, High Fiber, Keto, Keto Snack, Oatmeal, Vegan, Vegan Breakfast, Vegan Egg Replacer
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