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Banana Chai Oat Cups

These Banana Chai Oat Cups are amazing and nutritious to keep you feeling your best! Of course, it contains our favorite super food; fiber. They're easy to make and you can even save them in the morning for a nutritious breakfast.
Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins
Course Breakfast
Cuisine American
Servings 6

Equipment

  • Small Mixing Bowl
  • Large Mixing Bowl
  • Spatula
  • Cupcake Paper Cups
  • Muffin Pan

Ingredients
  

  • 3 cups Old Fashioned Oats
  • 2 tsp Baking Powder
  • 1/2 tsp Himalayan Salt
  • 2 tsp Ground Cinnamon
  • 1/4 cup Organic Maple Syrup
  • 1 Chai Flavored Fiber Packet
  • 6 oz Water
  • 1 cup Unsweetened Almond Milk

Instructions
 

  • Preheat the oven to 350 degrees. In a small bowl, mix the Chai Fiber Packet with water until the mixture has reached a gel-like consistency. Set aside
  • In a large mixing bowl, combine the dry and wet ingredients along with the chai/water mixture.
  • Place into muffin pan and bake for 15-17mins. Then, enjoy or save for the next morning for the perfect on-the-go breakfast.
Keyword Banana, Healthy Recipes for Kids, Oatcups, Oatmeal, Vegan Breakfast
Tried this recipe?Let us know how it was!